Aaron S Gallagher
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Release of Blue Sail
Indies United is pleased to announce the release of
ProAm Tip #42 - I’ll tell you what I know.
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ProAm Tip #30 - There are no accidents.
Sometimes you’ll hear people discussing a visual medium such as television, and the unintended effect of some visual clue or key. “That...
ProAm Tip #29 - WHY I BLOG
It was recently brought to my attention that, as a blogger, I’m pretty much a failure. At least, I’m a failure in that I didn’t make it...
ProAm Tip #28 - “If you’re not part of the solution, you’re part of the precipitate.” - Unknown Chem
What sounds like just another chemistry joke (and we all know how hilarious THEY are) is actually the clearest distillation (see what I...
ProAm Tip #27 - The Hero: The Loser
I’m convinced that no one likes a perfect hero. No one likes a shining beacon of trust, honesty, hope, light, righteousness, and...
ProAm Tips #26 - Shut the hell up.
I go to my coffee shop (no, it’s not StarSchmucks) for a dirty chai on ice. I walk in, I admire the place, I listen to the music I’ve...
ProAm Tips #25 - Voice
Not yours. That’s a different tip. No, this time it’s about your characters. So many writers, either in books, television, or movies, are...
ProAm Tips #24 - Research
As a writer, I like to put my stories in places that will become sort of a third character. You don’t want stories that could take place...
ProAm Tips # 23 - How To Write A Magnificent Book
Here’s the skinny, kids. It’s not hard to write a truly wonderful book. You’ve got an idea, you’ve got interesting characters, you’ve got...
ProAm Tips # 22 - When To Write
The best time to write, I’ve found, is the time when you DON’T want to write. When you feel like your brain is a lump of dehydrated dust,...
ProAm Tips # 21
Trimming the fat. We all know that the fat is something a good steak desperately needs. The fat is where the flavor is, and a good,...